Ingredients:
2 c. unsifted all-purpose flour
2 c. sugar
1/2 pound butter
1 c. coke
2 squares chocolate (2 ounces)
1/2 c. buttermilk
1/2 c. mini-marshmallows
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1 tsp. baking soda
Frosting...
1/2 c. butter
3 T. cocoa
6 T. coke
1 box confectioners' sugar
2 tsp. vanilla
1 c. chopped pecans
Directions:
Preheat oven
to 350 degrees. Toast pecans for frosting while oven preheats. Sift
flour and sugar in large bowl. In large saucepan bring to a boil the
butter, chocolate and coke. Pour over flour and sugar mixture. Add
1/2 c. buttermilk, baking soda, salt, eggs and vanilla, mix well. Add 1
c. marshmallows and mix. Pour into ungreased 9x13 baking pan and bake
35-45 minutes or until toothpick inserted comes out
clean.
Directions for Frosting...
Bring to boil
butter, cocoa and coke. Pour over sugar and mix, add vanilla,
pecans. Pour over cake while hot.
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